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Registro Completo |
Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
22/04/2019 |
Data da última atualização: |
24/01/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
MOURTHÉ, M. H. F.; LOPES, F. C. F.; REIS, R. B.; GAMA, M. A. S. da; MORENZ, M. J. F.; SALOMÃO, B. M. |
Afiliação: |
MÁRIO HENRIQUE FRANÇA MOURTHÉ, UFMG; FERNANDO CESAR FERRAZ LOPES, CNPGL; RONALDO BRAGA REIS, UFMG; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL; MIRTON JOSE FROTA MORENZ, CNPGL; BERNARDO MURTA SALOMÃO, BMS Consultoria. |
Título: |
Ruminal metabolic parameters and milk fatty acid profile of cows grazing Marandu grass supplemented with roasted soybeans. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Semina: Ciências Agrárias, Londrina, v. 40, n. 2, p. 745-766, mar./abr. 2019. |
DOI: |
10.5433/1679-0359.2019v40n2p745 |
Idioma: |
Inglês |
Conteúdo: |
Abstract The goal of this study was to evaluate the ruminal metabolic parameters and milk fatty acid composition of cows managed under continuous grazing on Marandu grass. Four rumen-cannulated Holstein x Gyr cows with an average milk yield of 21±2 kg day-1 and 79±16 days in milk were used in a 4 x 4 Latin Square design. Each cow received 6 kg day-1 of a concentrate formulated with 0 (control), 1.3, 2.6 or 3.9 kg of roasted soybeans (as-fed basis), which were the experimental treatments. The inclusion of roasted soybeans promoted a linear reduction in the acetate concentration, with no effect on the pH and ruminal ammonia N concentration. There was no effect of the treatments on the ruminal degradability of the dry matter and neutral detergent fiber of Marandu grass or on the kinetic parameters of the fluids in the rumen. There were linear increases in the contents of fat and total solids in the milk and a linear decrease in the milk lactose content, but there was no effect of the treatments on the yield of these components or on milk yield. There were linear increases in milk fat stearic, elaidic, oleic, linoleic and α-linolenic acidis contents, but there was no effect of the treatments on the milk fat contents of vaccenic and rumenic acids. Notably, supplementing Marandu grass with a concentrate containing up to 3.9 kg of roasted soybeans improved the nutritional quality of the milk fat due to increases in the milk fat contents of oleic and α-linolenic acids, which are considered beneficial to human health, and reductions in the levels of lauric, myristic and palmitic, which are considered hypercholesterolemic fatty acids. MenosAbstract The goal of this study was to evaluate the ruminal metabolic parameters and milk fatty acid composition of cows managed under continuous grazing on Marandu grass. Four rumen-cannulated Holstein x Gyr cows with an average milk yield of 21±2 kg day-1 and 79±16 days in milk were used in a 4 x 4 Latin Square design. Each cow received 6 kg day-1 of a concentrate formulated with 0 (control), 1.3, 2.6 or 3.9 kg of roasted soybeans (as-fed basis), which were the experimental treatments. The inclusion of roasted soybeans promoted a linear reduction in the acetate concentration, with no effect on the pH and ruminal ammonia N concentration. There was no effect of the treatments on the ruminal degradability of the dry matter and neutral detergent fiber of Marandu grass or on the kinetic parameters of the fluids in the rumen. There were linear increases in the contents of fat and total solids in the milk and a linear decrease in the milk lactose content, but there was no effect of the treatments on the yield of these components or on milk yield. There were linear increases in milk fat stearic, elaidic, oleic, linoleic and α-linolenic acidis contents, but there was no effect of the treatments on the milk fat contents of vaccenic and rumenic acids. Notably, supplementing Marandu grass with a concentrate containing up to 3.9 kg of roasted soybeans improved the nutritional quality of the milk fat due to increases in the milk fat contents of oleic and α-linolenic acids, whi... Mostrar Tudo |
Palavras-Chave: |
Rumenic acid; Ruminal metabolite. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/201184/1/Ruminal-metabolic-parameters-and-milk-fatty-acid-profile-of-cows...-Fernando-2019.pdf
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Marc: |
LEADER 02393naa a2200217 a 4500 001 2108380 005 2023-01-24 008 2019 bl uuuu u00u1 u #d 024 7 $a10.5433/1679-0359.2019v40n2p745$2DOI 100 1 $aMOURTHÉ, M. H. F. 245 $aRuminal metabolic parameters and milk fatty acid profile of cows grazing Marandu grass supplemented with roasted soybeans.$h[electronic resource] 260 $c2019 520 $aAbstract The goal of this study was to evaluate the ruminal metabolic parameters and milk fatty acid composition of cows managed under continuous grazing on Marandu grass. Four rumen-cannulated Holstein x Gyr cows with an average milk yield of 21±2 kg day-1 and 79±16 days in milk were used in a 4 x 4 Latin Square design. Each cow received 6 kg day-1 of a concentrate formulated with 0 (control), 1.3, 2.6 or 3.9 kg of roasted soybeans (as-fed basis), which were the experimental treatments. The inclusion of roasted soybeans promoted a linear reduction in the acetate concentration, with no effect on the pH and ruminal ammonia N concentration. There was no effect of the treatments on the ruminal degradability of the dry matter and neutral detergent fiber of Marandu grass or on the kinetic parameters of the fluids in the rumen. There were linear increases in the contents of fat and total solids in the milk and a linear decrease in the milk lactose content, but there was no effect of the treatments on the yield of these components or on milk yield. There were linear increases in milk fat stearic, elaidic, oleic, linoleic and α-linolenic acidis contents, but there was no effect of the treatments on the milk fat contents of vaccenic and rumenic acids. Notably, supplementing Marandu grass with a concentrate containing up to 3.9 kg of roasted soybeans improved the nutritional quality of the milk fat due to increases in the milk fat contents of oleic and α-linolenic acids, which are considered beneficial to human health, and reductions in the levels of lauric, myristic and palmitic, which are considered hypercholesterolemic fatty acids. 653 $aRumenic acid 653 $aRuminal metabolite 700 1 $aLOPES, F. C. F. 700 1 $aREIS, R. B. 700 1 $aGAMA, M. A. S. da 700 1 $aMORENZ, M. J. F. 700 1 $aSALOMÃO, B. M. 773 $tSemina: Ciências Agrárias, Londrina$gv. 40, n. 2, p. 745-766, mar./abr. 2019.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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Registro Completo
Biblioteca(s): |
Embrapa Pecuária Sudeste. |
Data corrente: |
15/01/2013 |
Data da última atualização: |
19/12/2023 |
Tipo da produção científica: |
Documentos |
Autoria: |
NICODEMO, M. L. F.; SANTOS, C. E. S.; CARPANEZZI, A. A.; PORFIRIO-DA-SILVA, V.; VINHOLIS, M. de M. B.; BORGES, W. L. B.; SANTOS JUNIOR, H. A. dos; TOKUDA, F.; PELISSON, G. J. B.; GUERREIRO, M. F.; MARTINES, L.; BOTELHO, A. A.; RODRIGUEZ, L. de L.; SILVA, G. S. da; FREITAS, R. S. de; MORAIS, L. G. de. |
Afiliação: |
MARIA LUIZA FRANCESCHI NICODEMO, CPPSE; CARLOS EDUARDO SILVA SANTOS, CPPSE; ANTONIO APARECIDO CARPANEZZI, CNPF; VANDERLEY PORFIRIO DA SILVA, CNPF; MARCELA DE MELLO BRANDAO VINHOLIS, CPPSE; WANDER LUIS BARBOSA BORGES, APTA - Votuporanga, SP; HAMILTON ANTONIO DOS SANTOS JUNIOR, CATI, Elisário, SP; FLÁVIO TOKUDA, CASA DA AGRICULTURA DE RIOLÂNDIA, RIOLÂNDIA, SP; GILBERTO J. B. PELISSON, SAA / CATI / EDR DE JALES, JALES, SP; MARIA FERNANDA GUERREIRO, ENGENHEIRA AGRÔNOMA, BROTAS, SP; LUCIANO MARTINES, SAA / CAT / EDR DE JALES, JALES, SP; ADELINA AZEVEDO BOTELHO, APTA; LUCIANA DE LIMA RODRIGUEZ, CASA DA AGRICULTURA DE TABAPUÃ, TABAPUÃ, SP; GIANE SERAFIM DA SILVA, APTA, VOTUPORANGA, SP; ROGÉRIO SOARES DE FREITAS, APTA, VOTUPORANGA, SP; LARISSA GONCALVES DE MORAIS, CPPSE. |
Título: |
Adequação ambiental e sistemas silvipastoris em propriedades rurais pecuárias do Estado de São Paulo: relatório de atividades. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
São Carlos, SP: Embrapa Pecuária Sudeste, 2012. |
Páginas: |
46 p. |
Série: |
(Embrapa Pecuária Sudeste. Documentos, 107). |
ISSN: |
1980-6841 |
Idioma: |
Português |
Conteúdo: |
O produtor rural tem cada vez mais necessidade de associar a produtividade à conservação dos recursos naturais, e frequentemente é visto como vilão pela população urbana ao adotar práticas convencionais de manejo. |
Palavras-Chave: |
Espécie floretal nativa; ILPF; Produto florestal madeireiro; Recuperação ambiental; Sistemas silvipastoris. |
Thesagro: |
Pecuária. |
Categoria do assunto: |
K Ciência Florestal e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/74420/1/PROCIMLFN2012.00275.pdf
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Marc: |
LEADER 01460nam a2200397 a 4500 001 1945231 005 2023-12-19 008 2012 bl uuuu u0uu1 u #d 022 $a1980-6841 100 1 $aNICODEMO, M. L. F. 245 $aAdequação ambiental e sistemas silvipastoris em propriedades rurais pecuárias do Estado de São Paulo$brelatório de atividades.$h[electronic resource] 260 $aSão Carlos, SP: Embrapa Pecuária Sudeste$c2012 300 $a46 p. 490 $a(Embrapa Pecuária Sudeste. Documentos, 107). 520 $aO produtor rural tem cada vez mais necessidade de associar a produtividade à conservação dos recursos naturais, e frequentemente é visto como vilão pela população urbana ao adotar práticas convencionais de manejo. 650 $aPecuária 653 $aEspécie floretal nativa 653 $aILPF 653 $aProduto florestal madeireiro 653 $aRecuperação ambiental 653 $aSistemas silvipastoris 700 1 $aSANTOS, C. E. S. 700 1 $aCARPANEZZI, A. A. 700 1 $aPORFIRIO-DA-SILVA, V. 700 1 $aVINHOLIS, M. de M. B. 700 1 $aBORGES, W. L. B. 700 1 $aSANTOS JUNIOR, H. A. dos 700 1 $aTOKUDA, F. 700 1 $aPELISSON, G. J. B. 700 1 $aGUERREIRO, M. F. 700 1 $aMARTINES, L. 700 1 $aBOTELHO, A. A. 700 1 $aRODRIGUEZ, L. de L. 700 1 $aSILVA, G. S. da 700 1 $aFREITAS, R. S. de 700 1 $aMORAIS, L. G. de
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